pasta with chicken and lemon
chicken tenders
olive oil
s&p
onion
garlic
1 c orzo
2 1/4 c chicken broth
asparagus
spinach
lemon
parmesan
sauté onion, garlic and chicken, toss in sliced asparagus and orzo.
add chicken broth and bring to boil for 5' with lid on
remove lid and add spinach, lemon juice and zest
reduce to desired sauciness
add parmesan and s&p to taste
garnish
This sounds like a great tasting recipe for chicken. It's very different from what I usually make and I am excited to try it. Thank you!
ReplyDeleteThat looks wonderful. I can't wait to make it. Thanks for sharing.
ReplyDeleteI agree with Susan, love the addition of lemon!
ReplyDelete