...a quiet life...
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Tuesday, July 8, 2025
Fig tart with greek yogurt
Fig cake
Bake 350 °
9" tart pan
35-40'
Mix
1 1/2 flour
1/4 t baking soda
Cinnamon
1/3 cup Greek yogurt
1/3 cup olive oil
1/2 honey
2 eggs
Top with
8 figs quartered
Almonds
Teaspoon sugar
Serve with
Greek yogurt
Drizzle of honey
Monday, July 7, 2025
in the garden
Sunday, July 6, 2025
Agua fresca mania!
Or how we spent our summer!
With temps nearing 100 now is the time for nonstop cooling!
General guide lines
4 C fruit
3 C water
Lime juice
Sweetener of choice
Fresh herbs
Whirl in blender, strain and pour over ice.
Blueberry
1 C blueberries
2 C water
Rose water
Sweetener
Cantaloupe
4 C cantaloupe
3 C Water
basil
Lime juice
Sweetener
Cucumber lime
Cucumber, about 6"
4 limes cut in half
Loads of mint
4 C Water
Grape
4 C grapes
2 C water
Mint
Sweetener
Grapefruit
3 grapefruits
Rosemary
Lime
2 C water
Sweetener
Lemon
2 C water
4 8" stems of mint
1 1/2 C lemon juice
Sweetener
Mixed berries
4 C Strawberries, raspberries, blackberries
3 C water
Honey
Lemon juice
Mint
Pineapple
4 cups fresh pineapple
3 C water
Mint leaves
Raspberry
2 C raspberry
Fresh mint
2 C water
Lime juice
Sweetener
Strawberry
4 C strawberries
1/3 C honey
juice 3 limes
2 C water
Tangerine
8 tangerines
Limes
2 C water
Rosemary
Watermelon
watermelon
water
Basil
lime
Saturday, July 5, 2025
goat cheese and fig toast
goat cheese and fig toast
Stir until smooth
Goat cheese
Greek yogurt
Honey
Add in anything fresh, depending on your hearts desire...
Lemon juice and zest
Lavender
Basil
Rosemary
Sage
Thyme
Spread on toasted French bread
Top with fresh figs
Drizzle with honey
ENJOY from breakfast to champagne appetizers
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