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Sunday, July 1, 2018

apricot sorbet~

 tart and refreshing!

 
freshly picked apricot sorbet~
15 apricots
1 cup of water
1 cup brown sugar
zest and juice from a lime
a few drops of almond extract

 
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2 comments:

  1. MaryJuly 10, 2018 at 2:34 AM

    Look at that glorious color...the almond extract must take it over the top!

    ReplyDelete
  2. BonnieJuly 16, 2018 at 5:32 PM

    So pretty! Looks refreshing.

    ReplyDelete

welcome~

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