Oooo, the bread reminds me of fruitcake because it's chockfull of goodies. I had passed over the recipe because I can live without bananas, but your photos have convinced me to start baking. I love your purple birdhouse and vase--they're elegant and whimsical (just like lavender itself). I've enjoyed this week! (Google ate my earlier message, argh.)
SWOON! What beautiful blueberry-lavender sprinkled loaves~ and surrounded by that gorgeous pitcher, flowers & birdhouse! Where did you find that pitcher?!
We do like banana bread, that was a recipe that I bookmarked to return to, now more than ever...love your adorable gift loaf pans! What a delight with your profusion of berries~ of course I love them perched on the purple roof house! All smiles from me, I only wish I had a slice with some lavender butter to take it over the top in flavor!
I really like banana bread and blueberries and lavender are two of my favorites. This sounds like a win, win for me! Definitely going to give this one a try. Your photos of those loaves are so inviting ...yum!
Well, I love banana bread, especially toasted with a bit of butter. I'm baking with blueberries this week because a friend brought me a case. Will definitely be making this recipe. I must get a copy of this cookbook. '-) Pretty lavender details. You find such charming things!
Many many moons ago I used to bake ginger blueberry muffins for my father-in-law. I would bake a double batch and freeze half so I could always be ready with his favorite treat in the winter months. He would oooo and ahhhh and make such a fuss . . . worked like a charm on me . . . I used to bake for him like a mad woman ; )
I love all of your images from Mantanza Creek Winery. I'm not a wine drinker either but it certainly looks worth the trip. I also love the story of the couple renewing their vows . . . lovely!
Jain, I see what you mean about your gorgeous banana and blueberry bread (and the BUTTER!) I've not seen a prettier loaves anywhere. Happy Lavender Days!
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Oooo, the bread reminds me of fruitcake because it's chockfull of goodies. I had passed over the recipe because I can live without bananas, but your photos have convinced me to start baking. I love your purple birdhouse and vase--they're elegant and whimsical (just like lavender itself). I've enjoyed this week!
ReplyDelete(Google ate my earlier message, argh.)
SWOON! What beautiful blueberry-lavender sprinkled loaves~ and surrounded by that gorgeous pitcher, flowers & birdhouse! Where did you find that pitcher?!
ReplyDeleteWe do like banana bread, that was a recipe that I bookmarked to return to, now more than ever...love your adorable gift loaf pans! What a delight with your profusion of berries~ of course I love them perched on the purple roof house! All smiles from me, I only wish I had a slice with some lavender butter to take it over the top in flavor!
I really like banana bread and blueberries and lavender are two of my favorites. This sounds like a win, win for me! Definitely going to give this one a try. Your photos of those loaves are so inviting ...yum!
ReplyDeleteI love the pretty bread pans! They are perfect!
ReplyDeleteWell, I love banana bread, especially toasted with a bit of butter. I'm baking with blueberries this week because a friend brought me a case. Will definitely be making this recipe. I must get a copy of this cookbook. '-)
ReplyDeletePretty lavender details. You find such charming things!
Your blueberry bread looks devine!
ReplyDeleteMany many moons ago I used to bake ginger blueberry muffins for my father-in-law. I would bake a double batch and freeze half so I could always be ready with his favorite treat in the winter months. He would oooo and ahhhh and make such a fuss . . . worked like a charm on me . . . I used to bake for him like a mad woman ; )
I love all of your images from Mantanza Creek Winery. I'm not a wine drinker either but it certainly looks worth the trip. I also love the story of the couple renewing their vows . . . lovely!
Jain, I see what you mean about your gorgeous banana and blueberry bread (and the BUTTER!) I've not seen a prettier loaves anywhere. Happy Lavender Days!
ReplyDeleteI can't stand banana bread, but you have totally convinced me to try this! and definitely the butter!
ReplyDeleteJenna