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Saturday, December 5, 2015

pumpkin caramel monkey bread

decadently delightful, perfect for christmas morning, or tree trimming~







 
pet approved
 
 
you know you want it, oooey...
 
 
gooey...
 
 
go ahead, tear into it!
 

pumpkin caramel monkey bread

2 grands biscuit cans
1/2 c sugar
cinnamon
nutmeg
cloves

cut biscuits into 1/4s, toss 4-8 at a time in bag and place in a greased bundt pan.

heat

1/2 c of pumpkin
1/2 c butter
2/3 c brown sugar

fill bundt with sugar coated pieces, pour sauce over and bake at 350 for 15-25' depending on your container

flip to cool on cake stand

6T butter
1/2 c butter
2 cups powder sugar
T vanilla

1 comment:

Mary said...

Oh my...I'm drooling! We would never get our tree trimmed, we pass out from a sugar coma after indulging.