Wednesday, November 19, 2014

apple galette


Rattlebridge Farm said...

I love the homegrown pomegranates--they possess a jewel tone that can't be found on Publix's produce shelf. I believe yours were touched by garden--and woodland--magic. Beautiful images--such a wonderful end to the foresty novel baker week!

Sarah said...

Gorgeous! My book arrived yesterday. Can't wait to try some of these recipes on my own. Thanks for sharing this great book!

Sonia said...

Gorgeous and so appetizing! Great inspiration for the holidays!
Miss Bloomers

Mary said...

Your galette is picture-perfect straight from the pages of the cookbook and served with your hillside vista makes it more delicious! Thanks for coordinating and bringing us such a beautiful book to feast with. ♥